Experience a return to traditional Scottish cooking, in comfortable, relaxed surroundings where our talented team of staff add to the Scottish flavour with their kilted uniforms, friendly service and warm welcome.
Our chefs take great pride in creating daily specials… be sure to ask your server when you dine with us.
Our lunch time menu is perfect for a relaxed get together in the West End. Choose from luxury toasties including Buffalo Scottish Nduja Sauce and Pulled Chicken, Mediterranean Artichoke and more, served Monday to Friday 12-4pm.
Drams and distilled drinks from the Highlands & Islands for your enjoyment. Our wine list is ever-changing with new and exciting wines added every week.
Experience one of life’s greatest pleasures, the perfect weekend tradition of a Sunday Roast. Ours is made with care, carved by hand, and served up alongside the very best of our supplier’s seasonal veggies.
Whether you’re joining us for a special occasion or discovering The Bothy for the first time, you’ll be greeted with genuine Scottish warmth and charm in the heart of Glasgow’s West End.
Available throughout July and August, enjoy some of our favourite dishes plus a side and a wine handpicked by our team for just £24.
Week 1 (13th-17th July)
Week 2 (20th-24th July)
Week 3 (27th-31st July)
Week 4 (3rd-7th August)
Avail Mon-Fri, All Day